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). After this, an addition of sulfate ions (alum) did not precipitate anything. Calcium hypochlorite of course
bleached the color to clear (with no sign of precipitate (CaSO4 etc.), oddly).

). It was then cooled and crushed. Total mechanical loss is estimated at 10+/-10g.
The material was baked at 250°F for five hours, then 400°F for two hours. The tin was then weighed at 380g, or 360g dry salt, for a weight loss of
277.5g (257.5 to 277.5g including mechanical loss). Taking the best fit value of 267.5g, this corresponds to 42.0%. If the dry formula is MgSO4,
molecular weight 120, this suggests 166.4 atw H2O, or about 9 hydrate. If the dehydration is indeed 51.3%, then this suggests I lost 33 grams
mechanically, which I doubt.| Quote: |
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